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Daria Cooper's avatar

Daria Cooper

KPMG Living Green Network

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 116 TOTAL

participant impact

  • UP TO
    120
    minutes
    being mindful
  • UP TO
    20
    meatless or vegan meals
    consumed
  • UP TO
    175
    minutes
    spent outdoors

Daria's actions

Action Track: Healing & Renewal

Eat Mindfully

I will eat all of my meals without distractions, e.g., phone, computer, TV, or newspaper.

COMPLETED 4
DAILY ACTIONS

Food, Agriculture, and Land Use

Smaller Portions

Reduced Food Waste

I will use smaller plates and/or serve smaller portions when dishing out food.

COMPLETED 4
DAILY ACTIONS

Food, Agriculture, and Land Use

Reduce Animal Products

Plant-Rich Diets

I will enjoy 5 meatless or vegan meal(s) each day of the challenge.

COMPLETED 4
DAILY ACTIONS

Food, Agriculture, and Land Use

Tend A Garden

I will tend to a garden, or prepare for one, each day using sustainable gardening practices.

COMPLETED 4
DAILY ACTIONS

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?

  • REFLECTION QUESTION
    Food, Agriculture, and Land Use Reduce Animal Products
    Why do people in richer countries eat more meat than people in other places? How does eating more meat affect our bodies, our planet, and other people?

    Daria Cooper's avatar
    Daria Cooper 4/02/2021 8:13 AM
    People in reacher countries have an easier access to buy animal products including meat. This countries tend to have larger meat and dairy farm production facilities the byproduct of which has a tremendous impact on our planet in terms of air, water and land polution. People who live close by and work at these facilities are often the most affected by this polution and tend to develop related sickness at the faster rate than other people. Interestingly, these areas are also far from the sources of vegetables and fruits so these people would further harm their health by consuming animal products and not getting enough vitamins and minerals found in plant-based sources.