Sarah Slade
4/28/2023 2:56 PM
I can't believe that all those refrigerators are just sitting around and eventually going to break open into the environment. The government should put a bounty on them
Sarah Slade
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 604 TOTAL
participant impact
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UP TO125minutesspent learning
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UP TO17plastic containersnot sent to the landfill
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UP TO15zero-waste mealsconsumed
Sarah's actions
Land Sinks
Choose Better Wood Products
Forest Protection
I will only purchase wood and paper products from ecologically certified sources like Forest Stewardship Council.
Industry
Find a Local Climate-Friendly Supermarket
Refrigerant Management
I will explore the interactive map in the links below to find a supermarket that does not use HFC refrigerants near my home.
Land Sinks
Forest-Friendly Foods 2
Tropical Forest Restoration
I will replace or remove the palm oil, coffee, and cocoa products in my current diet that are known to contribute to deforestation.
Industry
Become A Master Recycler/Composter
Recycling
I will sign up for a Master Recycler/Composter program in my area.
Land Sinks
Buy Bamboo
Bamboo Production
When they are available, I will purchase products made from bamboo instead of wood, plastic, or metal.
Transportation
Research and Consider Switching to a Hybrid or Electric Vehicle
Electric Cars, Hybrid Cars
I will spend at least 40 minutes researching and weighing my options to see if a hybrid or electric vehicle makes sense for my lifestyle.
Industry
Listen to the Planet Money Podcast – “Sell Me Your Climate Bombs”
Planet Money recently interviewed the co-founders of Tradewater to learn about the dangerous impact that old refrigerants have on our environment. I will listen to the podcast to learn more about this necessary solution in fighting a climate crisis.
Industry
Reduce Single-Use Disposables
Bioplastics
I will avoid buying and using 2 single-use plastics and instead replace them with durable options.
Action Track: Building Resilience
Support Nutrient Management
Nutrient Management
I will research and support local farmers who have made the decision to not use synthetic nitrogen fertilizers.
Food, Agriculture, and Land Use
Zero-waste Cooking
Reduced Food Waste
I will cook 1 meal(s) with zero-waste each day
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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Sarah Slade 4/30/2023 9:14 AMTravel Update: Don't get takeout boxes for something unless you really are going to eat it.
Even though it was a paper takeout box by taking it to go I now lack a compost bin to throw the uneaten scraps into. The restaurant would likely have had a compost bin in accordance with state law. (rewind-undo) -
Sarah Slade 4/29/2023 9:03 AMI'm traveling this weekend and it really does make zero waste eating pretty tough but we can bring snacks from home like carrots, celery, nuts, breads-- all zero waste options. Going out to eat I try to choose places with minimal packaging if were getting something to go but that can be tricky like when you ask for jalapenos on your sandwich and they put them on the side in a single use plastic container (sigh- rewind, never mind). But we brought our own water bottles and thermoses for coffee and cutlery so we can avoid the plastic/bioplastic takeout ware and are keeping our eyes open for cool stuff. Maybe we will learn a new sustainable living trick on this trip. -
REFLECTION QUESTIONIndustry Listen to the Planet Money Podcast – “Sell Me Your Climate Bombs”What was the most surprising thing you learned from this podcast?
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REFLECTION QUESTIONLand Sinks Buy BambooAre bamboo alternatives readily available in your community? If not, what are other sustainable alternatives?
Sarah Slade 4/28/2023 2:54 PMI bought a bamboo dish brush with replaceable heads! It works great and will eventually biodegrade unlike the plastic ones and I'm supporting my local green businesses -
REFLECTION QUESTIONTransportation Research and Consider Switching to a Hybrid or Electric VehicleReducing (or eliminating) exhaust emissions and improving public health are two benefits of green vehicles. What other motivators inspire you to consider switching to a more fuel-efficient vehicle?
Sarah Slade 4/28/2023 2:53 PMI'm also inspired by inspiring other people. I think the more people see electric cars around the more they will be open to making the change themselves! -
REFLECTION QUESTIONIndustry Find a Local Climate-Friendly SupermarketHow close is the nearest climate-friendly supermarket to your home? How could you encourage local supermarket to reduce or phase out their use of HFC refrigerants?
Sarah Slade 4/27/2023 1:09 PMfar away sadly but I try to find the most responsible resources possible -
REFLECTION QUESTIONAction Track: Building Resilience Support Nutrient ManagementHow does environmental quality influence your sense of community?
Sarah Slade 4/27/2023 1:08 PMwe support ecologically responsible farmers who are a part of our community instead of a mass produce produce from around the world
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REFLECTION QUESTIONLand Sinks Choose Better Wood ProductsBeyond carbon sequestration, what other benefits do forests offer you personally?
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REFLECTION QUESTIONLand Sinks Forest-Friendly Foods 2How difficult or easy was it to change your diet?
Sarah Slade 4/27/2023 1:06 PMnot to hard, I cut out cheap coffee altogether and switched to loose leaf bulk bought tea sometimes now I do drink thoughtfully sources coffee from my local bulk retailer -
REFLECTION QUESTIONFood, Agriculture, and Land Use Zero-waste CookingIn North America, up to 65% of food waste happens at the consumer level. Chef Steven Satterfield advocates for utilizing every part of a vegetable. How can you incorporate using an entire vegetable, including the skins, tops, and stalks during your next meal prep?